Apple Jack Pancakes


2 cups of organic flour
1 - 2 Tbsp raw sugar or raw honey
2 ½ tsp. Non-aluminum baking powder
1 tsp baking soda
½ tsp Celtic Sea Salt
4 pastured eggs
2 cups of sour cream
1 cup of apple juice or apple cider
1 Apple peeled, cored and cut into rings
honey
Organic butter

In a bowl mix your sugar, flour, baking soda, powder and sea salt. In another bowl beat eggs, juice or cider, and sour cream together. Add to flour mixture, until well mixed and the batter is smooth. Heat your pan and add butter or coconut oil to it.

When hot, drop an apple ring in it and pour about a half of a cup in your pan . Wait for bubbles to appear and flip. Cook on that side until it is golden, edges are lightly browned and the middle is cooked through. Place on a platter and keep warm. Continue to make pancakes until batter is gone.


14 comments:

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  2. This looks delicious! Do you think this would work with gluten free flour as well?

    Mikayla | A Seersucker State of Mind.

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  3. OMGosh! Those look delicious! Pinning them!

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  4. Yum! These look so good! I have to make these for the kids on Sunday. Thank you for the recipe.

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  5. Sour cream?! That's unexpected. That's like when I heard of people using apple sauce or mayonnaise in their chocolate cake. I definitely have to try this. Apples are my favorite. :)

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    Replies
    1. The sour cream reacts with the leavening and gives you a fluffier pancake. Let it to just sit with out stirring for a little bit, let it bubble then in fold it in gently.

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  6. Oh yum! Sour cream a little hidden gem in a lot of recipes I make!

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  7. As soon as the pic came up I said 'OH NO!' because I knew I would have to make them, lol. These look amazing, and where I live we have the BEST apples. Thank you!

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  8. Your Apple Jack Pancakes look and sound mouthwatering. I'll be trying that recipe soon. Thank you for sharing with the Clever Chicks Blog Hop! I hope you’ll join us again next week!

    Cheers,
    Kathy Shea Mormino
    The Chicken Chick
    http://www.The-Chicken-Chick.com

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    Replies
    1. Thank you! Let us know what you think! You are very welcome!

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  9. I guess the sour cream is the secret ingredient. I love pancakes and these look like they would be so good!

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