Jalapeno Cheese Hamburger Buns

These are such good hamburger buns. They are soft and add some zing to your burger. We served them at a horse competition and they were a huge hit.

1 1/8 Cup Water
3/4 Tbsp Organic Raw Sugar
1 1/2 Tablespoons Coconut Oil (melted)
1 1/4 Teaspoons Celtic Sea Salt
3 Cups Organic Flour
2 Teaspoons Dry Yeast
Chopped canned jalapeno peppers, we used what would probably be 2 peppers but do this to your taste
Red Pepper flakes approx 1/2 tsp or to taste
1/2 cup shredded cheese (we used organic cheddar)

Bread Machine Way:

Put water, sugar and oil in the bread machine. Then add flour, salt, and yeast. Set the bread machine  "dough" so you can make them into buns and not bread loaf shape.

Related Post: All American Burger

Dice up several Jalapenos and put them in your dough.
Add in 1/2 cup of your favorite cheese.
You Can make just round pieces of dough or here make a knot out of the dough.   After you shape it into the desired shape leave it to rise in a warm draft-free place until it looks like it has doubled in size. I like to put a flour sack towel over it and set it in the kitchen under my under the cabinet lights. Bake at 350 for 25 minutes.

Related Post: Cottage Ranchero Bread

Please let us know if you try these.  Come over to our Facebook page and send us a picture of your creation.  Let us know how you made it your own.  Find us on FB here.


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