Grilled Lime Chicken


8 Chicken Thighs

1 Cup Broth (you can find our recipe here)
1/3 Cup Lemon Juice
1/3 Cup Lime Juice
1/3 Cup Olive Oil
1 Teaspoon Turmeric
1/2  Teaspoon Garlic Powder
1/4 Teaspoon Pepper
2 Tablespoons Fresh Cilantro

Related Post: Grilled Chicken


Put your marinade in a plastic zipper bag or bowl. Marinate chicken in the bag for 3 hours or over night.

Cook on a grill until done (if the skin isn't crispy enough for your liking through it in the broiler for a few moments).

No comments:

Post a Comment

Thank you for your comments, we love hearing from you!