Here at the Cottage, we have a hard time keeping our favorite dressings in stock and this Cottage Ranch is no exception! We use it on anything from salads to carrots or anything else we can think of.
Ingredients:
1 cup mayonnaise1/2 cup organic sour cream
1 cup organic buttermilk
1 1/2 tsp dry parsley flakes
1/2 tsp Mrs. Dash Garlic and Herb seasoning
a small squirt of prepared yellow mustard
1/8 tsp of Celtic Sea Salt or Himalayan Pink Salt
a small squirt of prepared yellow mustard
1/8 tsp of Celtic Sea Salt or Himalayan Pink Salt
2 teaspoon garlic powder
3/4 tsp Bragg Nutritional Yeast
Directions:
Put all the ingredients in a mason jar and shake until smooth.
Chill and Enjoy
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