Hoppin' Will Recipe

This dish is a variation of Hoppin' John a traditional New Years dish, except we traded black-eyed peas for pinto beans. This dish is SOOOO good! Super easy to make, and spicy which in our book is always a plus. We served it over a bed of rice but it would be great on its own or with chips.

Ingridents:

2 cups broth
6 cups cooked pinto beans
2 large chopped onion
3 diced tomatoes
3 cans green chilies
4 diced carrots
4 stalks of diced celery
1 package of nitrate-free spicy sausage
4 teaspoons Cajun seasoning (or to taste)

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Directions:

Add all of the ingredients to slow cooker, cook on low for 8 hours or until done.